All hot pot courses include assorted veggies and udon noodles.
SABU-SHABU (1 serving)
SHABU-SHABU
A5 KOBE-BEEF
w/z SNOW CRAB
PREMIUM WAGYU
PREMIUM WAGYU&PORK
PREMIUM PORK
¥15000/150g
¥8500/150g
¥7000/150g
¥5500/150g
SUKIYAKI
SUKIYAKI (1 serving)
A5 LUXURY KOBE-BEEF
PREMIUM WAGYU
VEGAN
VEGGies HOT-POT
- come with VEGAN GYOZA 3PCS
Meat portion of 1 serving is 150g and additional meat is 100g
Additional Menu
Still Hungry??
A5 KOBE-BEEF
PREMIUM WAGYU
PREMIUM PORK
SNOW CRAB
ASSORTED VEGGIES
VEGAN GYOZA
TOFU
UDON NOODLES
BOWL OF RICE
¥5500 /100g
¥3500 /100g
¥2000 /100g
¥1200 /1pce
¥1800
¥700 /3pcs
¥600
¥500
¥500
¥15000/150g
¥8500/150g
¥4000/150g
SIDE MENU
Olives
Cabbage Pickles
Edamame(Boiled soy beans)
Soy Sauce Marinated Squid
Pork wrapped salad
French fries
Spring roll
Fried fish
Fried gyoza
Fried Squid
Fried chicken
Stir Fried noodles
Bowl of rice
¥600
¥600
¥700
¥950
¥1500
¥800
¥950
¥1000
¥1100
¥1100
¥1200
¥1200
¥500
DRINK MENU
BEER
WHISKEY
850
BOW MORE 12Y
JACK DANIEL' s
I.W HARPER
DEMARER
1500
1000
1000
800
SAPPORO CLASSIC
SHOCHU
NIKAIDO (barley)
KUROKIRISIMA(potato)
LEMON SOUR
SHOCHU W/Z OOLONG TEA
SHOCHU w/z JASMINE TEA
SHOCHU W/Z BLACK TEA
800
800
800
800
800
800
SPIRITS
TANQUERAY NO.10
BOMBAY SAPPHIRE
BEEFEATER
GREY GOOSE VODKA
SMIRNOFF
BUNDABERG
CAPTAIN MORGAN
BACARDI WHITE
1800(Anejo)
SAWZA 100% AGAVE
*w/z soft drink!
(redbull + ¥400)
1400
1000
1000
1200
1000
1000
1000
1500
1000
JPNs-SAKE
FUYUHANABI (180ml)
KUROUDOSHU(180ml)
GIMPU-KUNIMARE(180ml)
OTOKOYAMA-KIMOTO(180ml)
2500
2000
2000
1500
WINE(RED,WHITE)
BOTTELE
GLASS
5000
1000
LIQUEUR
SOFT DRINK
550
550
550
800
650
650
600
600
600
600
550
450
300
OOLONG TEA
JASMIN TEA
GREEN TEA
REDBULL
GINGER ALE
COCA-COLA
TONIC WATER
SODA
ORANGE
GRAPE FRUITS
COFFEE (hot or cold)
BOTTLED WATER
HOT WATER
JAGERMEISTER SHOT
JAGERMEISTER
CASSIS
CAMPARI
PASSION FRUITS
LYCHEE
PEACH
*w/z soft drink!
(redbull + *400)
800
900
900
900
900
900
900
UMESHU
800
on the rock?
w/z water, soda or hot water?
SHABU-SHABU
is a Japanese dish which very thinly sliced beef is cooked in a traditional hot-pot full of boiling broth.
SUKIYAKI
is a Japanese dish made of beef, vegetables, grilled tofu,
and shirataki noodles simmered in warishita sauce.
The sauce is made with soy sauce, sugar, and cooking sake.
Shabu-shabu
HOW TO EAT
Once boiled, dip the meat
in the soup and you are
ready to eat.
Swish it back and forth several
times until the meat turns pink.
Then dip it in sesame or
ponzu sauce.
Put in some vegetables.
You can put udon into the
remaining broth.
Please eat it with seasoning
as you like
When you are short of soup please call the staff.
Sukiyaki
HOW TO EAT
Once the sauce is warm, add the grilled tofu, vegetables,
and the other ingredients. Then boil them up.
Take what you want to eat from the pot,
dip it in the raw egg and eat it.
When you are short of soup please call the staff.